Ingredients
Spaghetti à la sauce bolognaise aromatisée 54.8% , water 16.8% , spaghetti 15.0% , purée de tomates triple concentrée 7.0% , beef meat 5.0% , carrot 2.5% , salt 1.6% , sugar 1.5% , extra virgin olive oil 1.2% , onion 1.0% , flavouring 0.9% , modified corn starch 0.7% , garlic 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.