Blédichef - Julienne de légumes et thon à la provençale

vegetable 46.1% , cooking water 22.6% , cooked pasta 12.0% , potato 7.5% , tuna 8.0% , modified corn starch 0.8% , cream 0.8% , olive oil 0.8% , basil 0.8% , vegetable oil 0.8% , Vitamin E 0.8% , salt 0.2% , garlic 0.0% , flavouring 0.0%

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