Bledichef Fondue de Poireaux, Pomme de Terre et Gruyère
Bledina, Blédichef · 250g
Ingredients
vegetable 33.0% , potato 24.5% , cooking water 15.2% , gruyère 4.5% , skimmed milk 2.9% , potato 2.7% , Amidon de mdlS 2.5% , butter 2.3% , vegetable oil 2.3% , vitamine El 2.3% , parsley 2.0% , salt 0.1% , pepper 0.1% , nutmeg 0.1% , ferric diphosphate 5.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.