Etuvée de Butternut, Pâtes et Cabillaud
Blédichef, Blédina · 500 g (2 x 250 g)
Ingredients
cooking water 33.4% , butternut squash 16.0% , cooked pasta 15.0% , carrot 10.0% , cod 9.0% , parsnip 4.9% , onion 4.9% , corn starch 4.9% , cream 2.5% , vegetable oil 1.4% , parsley 0.0% , salt 0.0% , black pepper 0.0% , nutmeg 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.