Blediner

carrot 26.7% , Lait écrémé reconstitué à base de lait en poudre 20.0% , Courgette 17.0% , cooked pasta 15.0% , parsnip 3.3% , durum wheat semolina 2.4% , onion 1.8% , cream 1.4% , corn starch 1.1% , olive oil 0.9% , egg white 0.7% , basil 0.6% , dried garlic 0.5% , vegetable oil 0.3% , salt 0.2% , mixed spices 0.2%

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