Mes légumineuses - Carottes, Pois chiches, Epinards et Quinoa au curry

cooking water 35.0% , carrot 27.7% , quinoa 15.0% , chickpea 10.0% , spinach 6.8% , sweet potato 2.0% , waxy maize starch 1.1% , vegetable oil 1.1% , onion 0.7% , curry 0.1% , thyme 0.1% , bay leaf 0.4%

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