Nutrition · per 100 g

Energy	263.2 kcal
Fat	2.6 g
Saturated fat	0.88 g
Carbs	49.1 g
Sugars	3.5 g
Fiber	7 g
Protein	10.5 g
Salt	1.4 g
Sodium	543.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.