Ingredients
glucose syrup 56.3% , sugar 21.9% , Acid 10.9% , flavouring 2.5% , Colour 2.5% , F150c 2.5% , E160c 1.7% , concentré colorant de sureau 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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