Lindt Excellence A Touch of Sea Salt Dark
LINDT SPRUNGLI SAS · 100 g
Chocolate Negro Flor De Sal · Excellence A Touch of Sea Salt Dark · Excellence Negro con un Toque de Flor de Sal · Excellence À la Pointe de Fleur de Sel Noir
Ingredients
sugar 48.0% , cocoa paste 21.8% , cocoa butter 12.8% , butterfat 9.3% , soya lecithin 7.6% , sea salt 0.3% , flavouring 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.