Création coulis d'orange

cocoa paste 27.0% , sugar 27.0% , fat reduced cocoa 7.6% , cocoa butter 3.9% , butterfat 3.9% , fructose 3.9% , almond 3.9% , glucose syrup 3.9% , orange 0.5% , concentrated orange juice 0.5% , hazelnut 0.8% , E160ai 0.8% , vanille bourbon naturelle en gousse 0.8% , E330 0.8% , E440a 0.8% , soya lecithin 0.8% , E332ii 0.8% , orange essential oil 0.8% , flavouring 0.8%

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