Nutrition · per 100 g

Energy	1820 kJ
Energy	434 kcal
Fat	22 g
Saturated fat	15.7 g
Carbs	51.4 g
Sugars	37.1 g
Protein	6 g
Salt	0.31 g
Sodium	126 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.