Passionne cèpes, ricotta & champignons rôtis

filling 60.0% , champignons de Paris au four 19.0% , ricotta 19.0% , cream 5.0% , whey powder 3.4% , mozzarella 2.5% , Parmigiano Reggiano AOP 1.9% , butter 1.5% , breadcrumbs 1.3% , vegetable fiber 1.1% , sunflower oil 0.9% , natural flavouring 0.8% , cep 3.0% , salt 0.6% , mushroom 0.7% , parsley 0.5% , garlic 0.4% , shallot 0.2% , dough 40.0% , egg 30.0% , durum wheat semolina 0.3%

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