Ingredients
sugar 56.3% , water 21.9% , poudre de cacao masse de cacao 10.9% , Acid 5.5% , flavouring 2.5% , Emulsifier 1.5% , Preservative 0.7% , salt 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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