Ingredients
gouda 50.0% , salt 25.0% , lactic ferments 12.5% , coagulating enzyme 6.3% , Colour 3.1% , cow's milk 1.6% , salt 0.8% , lactic ferments 0.4% , coagulating enzyme 0.2% , Colour 0.1% , Preservative 0.0% , potato starch 2.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.