Ingredients
mimolette 55.6% , UE 22.2% , sel ferments LACTIQUES 11.1% , coagulating enzyme 5.6% , Colour 2.8% , cow's milk 1.4% , salt 0.7% , lactic ferments 0.3% , coagulating enzyme 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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