Ingredients
cereal 48.9% , sugar 16.5% , vegetable fat 8.3% , fat reduced cocoa 3.2% , lactose and milk proteins 3.5% , glucose syrup 2.6% , _lait_s écrémé et entier en poudre 2.0% , starch 1.6% , wheat 1.3% , Raising agent 1.1% , E503 0.9% , E500 0.8% , salt 0.6% , E170i 0.6% , flavouring 0.5% , Emulsifier 0.5% , E322i 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.