Ingredients
cereal 46.2% , wheat flour 46.0% , rye 46.0% , sugar 5.1% , vegetable fat 3.5% , fat reduced cocoa powder 4.1% , lactose 2.0% , wheat protein 1.6% , salt 1.3% , Raising agent 1.1% , E500 0.9% , E503 0.8% , E472c 0.7% , E472e 0.6% , whole milk powder 0.5% , flavouring 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.