Ingredients
cereal 54.5% , sirop de glucose-frudose ? cre 16.8% , vegetable fat 8.4% , E422 5.2% , glucose syrup 3.5% , Ulpe de fraise concentrée ivalent fraise 5%) ? amidon 2.6% , lactose and milk proteins 2.0% , car onates d'ammonium et de Um 1.6% , salt 1.3% , skimmed milk powder 1.1% , E330 0.9% , E331 0.8% , E162 0.7% , fiant 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.