Ratatouille à la provençale

vegetable 78.0% , water 12.2% , double concentrated tomato 4.9% , modified corn starch 2.4% , sugar 1.2% , colza oil 0.6%? , salt 0.3% , extra virgin olive oil 0.2% , herbs and spices 0.1% , concentrated lemon juice 0.1%

? — listed for this product but not on the label in this language; recipes can differ by market.