Ingredients
purée de tomate mi-réduite 53.0% , beef meat 15.0% , vegetable 12.8% , water 7.6% , white wine 5.4% , colza oil 3.1% , salt 0.7% , sugar 0.7% , modified corn starch 0.7% , natural flavouring 0.5% , Acidity regulator 0.5%
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Nutrition · per 100 g
| Energy | 366 kJ |
| Energy | 88 kcal |
| Fat | 4.7 g |
| Saturated fat | 1.1 g |
| Carbs | 5.7 g |
| Sugars | 5.7 g |
| Fiber | 3 g |
| Protein | 4.2 g |
| Salt | 1.4 g |
| Sodium | 548 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.