Ingredients
cheese 55.6% , cream 22.2% , water 11.1% , Casein 5.6% , E339 2.8% , salt 0.7% , sodium citrate 0.7% , E330 0.7% , E407 0.8%
Nutrition · per 100 g
| Energy | 278 kcal |
| Fat | 27.8 g |
| Saturated fat | 19.4 g |
| Trans fat | 0 g |
| Cholesterol | 83 mg |
| Carbs | 0 g |
| Protein | 11.1 g |
| Salt | 1.3 g |
| Sodium | 528 mg |
| Calcium | 111 mg |
| Vitamin A | 333.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.