Ingredients
Spécialité fromagère fondue 71.4% , water 14.3% , cream 23.0% , milk proteins 0.0% , Emulsifying salts 0.0% , E341 0.0% , E330 0.0% , salt 0.0% , biscuit 28.6% , sunflower oil 0.0% , corn flour 0.0% , corn starch 0.0% , rice flour 0.0% , salt 0.0% , Raising agent 0.0% , E500ii 0.0% , sugar 0.0% , yeast 0.0% , E270 0.0% , Emulsifier 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.