Ingredients
soft white cheese 53.0% , cream 29.0% , water 9.0% , milk proteins 4.5% , Emulsifying salts 2.3% , salt 1.1% , herb 10.3% , milk mineral concentrate 0.0% , spring onion 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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