Ingredients
Spécialité fromagère fondue à tartiner 71.4%? , water 14.3% , cream 23.0% , milk proteins 0.0% , Emulsifying salts 0.0% , E341 0.0% , E330 0.0% , salt 0.0% , Гризини 28.6%? , sunflower oil 0.0% , malted barley 0.0% , salt 0.0% , yeast 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.