Ingredients
soft white cheese 56.0% , water 24.2% , butter 9.9% , Emulsifying salts 5.0% , E452 2.5% , E331 1.2% , E330 0.6% , salt 0.3% , lactose 0.2% , Thickener 0.1% , E410 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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