Nutrition · per 100 g

Energy	215 kcal
Fat	17 g
Saturated fat	11.5 g
Carbs	6.5 g
Sugars	6.5 g
Protein	9 g
Salt	1.7 g
Sodium	680 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.