Ingredients
pasteurised milk sol lactic ferments 55.6% , rennet 22.2% , visit terracycle 11.1% , romaine lettuce 5.6% , uk and terracycle 2.8% , ie to turn your recommended adult packaging into something new 1.4% , serving size 0.7% , approximately 7 servings 0.3% , perfect for your cheeseboard 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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