Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 21 g |
| Saturated fat | 14 g |
| Carbs | 3.2 g |
| Sugars | 3.2 g |
| Protein | 7.5 g |
| Salt | 0.69 g |
| Sodium | 275 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.