Haricot rouge préparé
Bonduelle, Bonduelle restauration · 1560 g
BON Kidney Bohnen.2650ML · Fagioli rossi 3/1 · Punainen kidneypapu · Rode kidneybonen · Červené fazole
Ingredients
water 74.2% , haricots rouges secs trempés 12.9%? , salt 0.3% , tomato concentrate 0.3%? , flavouring 12.4%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.