Haricot blanc Sous Vide
Bonduelle restauration · 2350 g
Baltosios pupeles · Bia?a fasola · Witte bonen - Sous Vide
3083681021578
Ingredients
haricots blancs secs trempés 74.5%? , water 12.8% , salt 0.3% , Firming agent 12.5%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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