Poêlée lentille cuisinée légumes
Bonduelle restauration · 2500 g
Ingredients
vegetable 81.5% , water 10.2% , sunflower oil 4.2% , wheat flour 2.1% , fresh cream 1.0% , salt 0.2% , parsley 0.2% , shallot 0.2% , préparation condimentaire 0.2% , garlic 0.1% , pepper 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.