Ravioles beaucoup et noix
Giraudet · 280 G
Ingredients
filling 50.0% , Beaufort 25.0% , cow cheese 8.6% , cerneaux de noix du Dauphiné 3.5% , free range eggs 3.6% , salt 2.7% , walnut oil 2.0% , poivre pâte 50.0% , water 1.3% , free range eggs 1.1% , sunflower oil 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.