Boudin de lyon
La Bresse Sas
Ingredients
S 48.5% , EPINRROS 25.0% , GRRS PORC 15.2% , LRIT 4.0% , DE FROHEUr 2.0% , dextrose 2.0% , PROTEINES DE LRIT 1.6% , salt 0.5% , spice 0.5% , BOYRIJ NBTUREL DE PORC 0.3% , Faire cuire à La poêle 10 min 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.