Ingredients
glucose syrup 54.5% , sugar 22.7% , E428 11.4%? , dextrose 5.7% , Acid 2.8% , fruit concentrate 1.4% , flavouring 0.7% , Glazing agent 0.4% , E903 0.2% , caramel syrup 0.1% , invert sugar syrup 0.1%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.