Ingredients
glucose syrup 53.3% , sugar 23.3% , arnidon 11.7% , dextrose 5.8% , acidifiints 2.9% , E296 1.5% , Acidity regulator 0.7% , malateacide de sodium 0.4% , flavouring 0.2% , Colour 0.1% , E131 0.0% , charbon 0.0% , E163 0.0% , Glazing agent 0.0% , Tenir à l'abri de la daleut et de l'humidité 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.