Ingredients
glucose syrup 53.8% , sugar 23.1% , dextrose 11.5% , E428 5.8% , starch 2.9% , Acid 1.4% , Acidity regulator 0.7% , fruit concentrate 0.4% , invert sugar syrup 0.2% , caramel syrup 0.1% , flavouring 0.0% , Colour 0.0% , Glazing agent 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.