Bourguignon de canard au St Emilion

confit de manchons de canard issus de canard à foie gras du Sud-Ouest 26.0% , manchons de canard sel 17.5% , duck fat 15.2% , potato 13.6% , carrot 12.7% , cultivated mushroom 10.4% , vin rouge de St Emilion 9.0% , water 0.0% , onion 0.0% , potato starch 0.0% , natural flavouring 0.0% , sian veri 0.0% , sugar 0.0% , garlic 0.0% , pepper 0.0% , thyme 0.0% , duck meat 0.0%

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