Ingredients
wheat flour 36.0% , butter 17.7% , Bio 30.0% , sucre mi-blanc de canne non UE 5.5% , spelt flour 15.0% , whole egg 6.0% , salt 2.1% , skimmed milk powder 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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