Ingredients
wheat flour 52.0% , fresh butter 33.0% , sugar 8.8% , jaunes d'_œufs_ 4_ % 3.1% , whole milk 1.6% , salt 0.5% , Raising agent 0.5% , browning 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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