Ingredients
white chocolate 50.1% , chocolat blanc avec caramel 12.4% , dark chocolate 9.5% , gianduja 10.0% , biscuit 5.0% , cocoa butter 4.5% , éclats de crêpe dentelle 5.0% , façon brownie 5.0% , glucose syrup 1.0% , salt 0.2% , glucose syrup 0.2% , E904 0.2% , soya lecithin 0.2% , vanilla extract 0.0% , exhausted ground vanilla pod 0.0% , soya 0.2% , hazelnut 0.2% , wheat 0.2% , barley 0.2% , egg 0.2% , almond 0.1% , walnut 0.1% , cashew nuts 0.0% , pecan nut 0.0% , pistachio nuts 0.0% , Le chocolat utilisé pour enrober ces perles est pur beurre de cacao 0.0% , Service Consommateurs 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.