Oeufs cacao et praliné Revillon

dark chocolate 50.1% , sugar 15.8% , cocoa paste 11.5% , Praliné 12.0% , vegetable fat 4.5% , fat reduced cocoa powder 5.0% , lalt entier en poudre 1.3% , chocolat au lat 0.3% , biscuit 0.3% , cocoa bean 0.3% , matière grasse latiere anhydre 0.3% , cocoa butter 0.1% , skimmed milk powder 0.1% , glucose syrup 0.0% , malted barley 0.0% , soya lecithin 0.0% , Glycerol monostearate 0.0% , natural vanilla flavouring 0.0% , natural flavouring 0.0%