Cassoulet de Castelnaudary au confit de canard

Haricots lingots 37.0% , duck wing 20.0% , broth 17.0% , saudisses de Toulouse 14.0% , water 5.1% , duck fat 3.5% , salt 0.4% , tomato concentrate 0.4% , artmes 0.4% , pepper flavouring 0.4% , garlic paste 0.4% , garlic 0.4% , nutmeg 0.4% , clove 0.2% , hebes 0.1% , natural flavouring 0.0% , dextrose 0.0% , spice extract 0.0% , Traces éventuelles de célleri 0.0% , soya 0.0% , gluten 0.0% , nous ne pouvons e garantir l'absence d'esquille d'os 0.0%

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