Pain d'epices bio

invert sugar syrup 31.0% , rye flour 30.1% , honey 20.0% , whole egg 11.6% , wheat flour 3.3% , egg yolk powder 0.8% , fleur de sel from Guérande 0.6% , spice 0.5% , E500 0.8% , sea salt 0.8% , Ingredients 0.8%

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