Ingredients
glucose-fructose syrup 52.6% , sugar 23.7% , glucose syrup 11.8% , water 5.9% , E428 3.0% , wheat flour 1.5% , Acid 0.7% , acidity correctors 0.4% , starch 0.2% , dextrose 0.1% , flavouring 0.0% , Gelling agent 0.0% , Stabiliser 0.0% , Colour 0.0% , Modified starch 0.0% , Thickener 0.0% , Emulsifier 0.0% , Glazing agent 0.0% , vegetable oil 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.