Saucisse sèche de porc noir Salaisons Pyrénéennes

viande et gras de porc 54.5% , dont 55% de porc noir 22.7% , salt 2.5% , lactose 2.5% , dextrose 2.5% , pepper 2.5% , alcohol 2.5% , garlic 2.5% , ferment 2.5% , Preservative 2.5% , E250 3.1%

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