Ingredients
wheat flour 40.0% , water 30.0% , butterfat 20.0% , alcohol 5.0% , salt 0.5% , concentrated lemon juice 0.5% , deactivated yeast 0.5% , ® En accord avec le propriétaire des marques 0.5% , pâte crue 0.5% , ne pas consommer avant cuisson 2.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.