Tripes à la provençale

Estomacs et pieds de boeuf 67.0% , water 25.1% , concentré de tomates ratatouille 2.0% , onion 1.0% , salt 0.6% , maltodextrin 0.6% , piment doux 0.6% , spice extract 0.6% , aromatiques 0.6% , garlic paste 0.6% , Acid 0.6% , beef gelatin 0.6% , natural flavouring 0.6%

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