Tripes a La Mode De Caen
Tripes paillard · 600 g
Ingredients
Estomacs et pieds de boeuf 73.0% , fond 15.0% , sauce 6.0% , carrot 3.0% , onion 1.5% , vin aroma.>o calvados 0.8% , natural spice extract 0.4% , d'arom 0.2% , Acid 0.1% , pulpe dic 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.