Ingredients
Salsa Bechamel esterilizada UHT 43.1% , Leche entera 28.5% , nata 14.0% , almidón modificado 7.0% , SAL 3.7% , estabilizantes 1.8% , carragenatos 1.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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