Pâte de pralin
Sainte Lucie
Ingredients
sugar 53.0% , hazelnut 17.7% , beurre de de soja 9.0% , egg 5.7% , nut 4.0% , macarons 3.0% , cabbage 2.4% , gàteùid\ onds de tartes 2.0% , Coit 1.7% , seavation 1.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.